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Sweet Roasted Breakfast Potatoes
Prep Time
5
mins
Cook Time
25
mins
Total Time
30
mins
Ingredients
6-8
Golden Potatoes
4
Tbsp
100% Fruit Cocktail Juice
Fresh ground salt to taste
3-6 turns
Instructions
Preheat oven to 425 degrees. Grease cookie sheet or arrange parchment paper.
Wash 6-8 golden potatoes and cut to bite size leaving skin on. Transfer to cookie sheet.
Drizzle 100% fruit cocktail juice (or clear 100% juice substitute) over diced potatoes.
Next grind salt (3-6 turns to taste) over potatoes, try pink Himalayan salt for something extra special!
Gently toss potatoes to ensure juice and salt have thoroughly coated potatoes.
Bake at 425 degrees for 20-25 minutes.
Author:
Scrappy Geek
Course:
Side